I shared this cookie recipe over at I'm Topsy Turvy a few weeks ago. Ashlee is one of my blogging BFF's. She's talented, creative, cute, and just plain fun to be around. Since I'm hangin' out with her today (hopefully!), I thought this was the perfect day to share this recipe.
We love coconut at our house, so these cookies were a huge hit. The coconut extract adds great flavor, so don't leave it out. Next time I might try toasting the coconut first. Because I love coconut, but I'm crazy about toasted coconut. So dang yummy! Hope you like 'em. 
Coconut Chocolate Chip Cookies
1 cup butter, soft
1 1/2 cups sugar
2 eggs
1 tsp coconut extract
2 1/2 cups flour
1 tsp baking soda
1 tsp salt
1/2 tsp baking powder
1 cup flaked coconut
2 cups chocolate chips
Cream butter and sugar. Beat in eggs and coconut extract. Stir in dry ingredients, then coconut and chips. Drop by rounded spoonfuls on lightly greased cookie sheet. Bake at 375° for 9-10 minutes or till lightly browned.
-Makes 4 dozen
Howdy!
Gotta love chocolate chip cookies!!
I am so happy to have found your blog. I am stopping in from the Ultimate Blog Party and this is my very first year participating and this is SO VERY exciting!! LOL
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I welcome your visit at either or both of my blogs and hope to have you stop by and follow really soon!!
Have a very blessed day!! :0)
These cookies sound awesome!. I am doing a mini feature this evening and sending my readers over!
Denise
Extreme Personal Measures
Oh my goodness, these look scrumptious! Coconut and chocolate is my favorite!!!
I assume I add 2 eggs to this recipe?
Oh my gosh, yes. Can't believe I forgot that! I have fixed the recipe now. (Hiding my head in shame.)
I made these for my family & they loved them!