Almond Joy Dip
Kara
Sweet and creamy dip with toasted coconut, almonds, and chocolate chips.
Prep Time 5 minutes mins
Chill Time 1 hour hr
Total Time 1 hour hr 5 minutes mins
Course Appetizers and Snacks
Cuisine American
Servings 16 servings
Calories 94 kcal
- 8 oz neufchâtel cream cheese light cream cheese, softened to room temperature
- ¼ cup butter softened to room temperature
- ¾ cup powdered sugar
- 1-2 Tablespoons milk
- ½ tsp coconut extract
- ½ tsp vanilla
- ½ cup toasted coconut
- ½ cup mini chocolate chips
- ¼ cup toasted sliced almonds
Beat cream cheese and butter till smooth and creamy.
Beat in powdered sugar, 1 tablespoon of the milk, coconut extract, and vanilla.
Stir in the toasted coconut, chocolate chips, and sliced almonds. Add more milk if needed.
Chill for at least an hour to blend flavors.
Serve with graham crackers or fresh fruit. We like apples.
Serving: 1gCalories: 94kcalCarbohydrates: 10gProtein: 1gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gTrans Fat: 0.1gCholesterol: 9mgSodium: 28mgPotassium: 22mgFiber: 1gSugar: 9gVitamin A: 103IUVitamin C: 0.1mgCalcium: 13mgIron: 0.2mg