Go Back
–+ servings
Recipe for Cherry Chocolate Chip Muffins made with granola. So good!

Cherry Chocolate Chip Muffins

Kara
Hearty muffins with granola, almonds, chocolate chips, and maraschino cherries.
5 from 6 votes
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 15 minutes
Additional Time 5 minutes
Total Time 40 minutes
Course Bread- Muffins and Scones
Cuisine American
Servings 15 muffins
Calories 207 kcal

Ingredients
  

  • 1 ⅓ cups all purpose flour
  • 1 cup granola
  • ⅓ cup sugar
  • 1 tsp baking soda
  • ½ tsp salt
  • 1 egg
  • 1 cup buttermilk
  • ¼ cup oil
  • 1 tsp vanilla extract
  • ½ cup chopped almonds toasted
  • ⅓ cup semi sweet chocolate chips
  • ½ cup chopped maraschino cherries

Instructions
 

  • Combine dry ingredients in large bowl. Beat together egg, buttermilk, oil and vanilla in a small bowl. Add to dry ingredients with nuts and chips. Stir just until moistened. Gently fold in the cherries.
  • Fill greased or paper lined muffin tins 3/4 full.
  • Bake at 350° for about 15 minutes. Cool in pans for about 5 minutes before removing to cooling racks.

Nutrition

Serving: 1gCalories: 207kcalCarbohydrates: 26gProtein: 4gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gTrans Fat: 0.02gCholesterol: 13mgSodium: 175mgPotassium: 129mgFiber: 2gSugar: 12gVitamin A: 48IUVitamin C: 0.01mgCalcium: 48mgIron: 1mg
Keyword cherry chocolate chip muffins
Tried this recipe?Let us know how it was!