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–+ servings

Double Chocolate Banana Bread

Kara
Decadent chocolate banana bread with cocoa powder and chocolate chips. Perfect for chocolate lovers!
4.77 from 17 votes
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Bread: Quick Breads
Servings 24 slices (3 mini loaves)
Calories 143 kcal

Equipment

Ingredients
  

  • 1 cup flour
  • ¾ cup cocoa
  • ½ tsp baking soda
  • ½ tsp baking powder
  • ½ tsp salt
  • ¼ cup oil
  • ¼ cup melted butter
  • ¾ cup brown sugar
  • 1 egg
  • 3 overripe bananas mashed
  • 1 ½ tsp vanilla
  • 1 cup chocolate chips divided

Instructions
 

  • Preheat oven to 350°. Grease 3 small 3" x 5 3/4" loaf pans; set aside. 
  • In a small mixing bowl, whisk together flour, cocoa, baking powder, baking soda, and salt. Set aside.
  • In a large mixing bowl, whisk together oil, melted butter, brown sugar, egg, mashed bananas, and vanilla extract till well blended. 
  • Add the dry ingredients to the banana mixture with 3/4 cup of the chocolate chips. Stir till just combined and divide between the 3 loaf pans.
  • Sprinkle the remaining 1/4 cup of chocolate chips on top of the loaves. Bake at 350° for 30-35 minutes or till toothpick inserted in the middle comes out clean.
  • Cool for 5-10 minutes in pans, then remove to cooling racks to cool completely. 

Nutrition

Serving: 1gCalories: 143kcalCarbohydrates: 21gProtein: 1gFat: 7gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.1gCholesterol: 12mgSodium: 101mgPotassium: 133mgFiber: 2gSugar: 13gVitamin A: 78IUVitamin C: 1mgCalcium: 23mgIron: 1mg
Keyword chocolate banana bread
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