Milky Way Ice Cream
Rich and creamy homemade ice cream made with melted Milky Way bars.
Prep Time 20 minutes mins
Additional Time 6 hours hrs
Total Time 6 hours hrs 20 minutes mins
Course Dessert: Frozen
Cuisine American
Servings 6 servings
Calories 791 kcal
- 12 oz. bag Milky Way candy bars chopped
- 14 oz can sweetened condensed milk
- 2 cups cream
- 2 cups milk
- 1 dash salt
- 1 tsp vanilla extract
Combine chopped candy bars and sweetened condensed milk in a small saucepan. Heat over medium low heat till Milky Ways are melted, stirring often.
Cool to room temperature and add cream, milk, salt, and vanilla. Whisk till smooth.
Chill for several hours or overnight.
Freeze in an ice cream maker according to manufacturer's instructions.
Place in an airtight container and freeze for several hours or until hard enough to scoop.
Serving: 1gCalories: 791kcalCarbohydrates: 82gProtein: 12gFat: 47gSaturated Fat: 30gPolyunsaturated Fat: 2gMonounsaturated Fat: 11gTrans Fat: 0.1gCholesterol: 127mgSodium: 238mgPotassium: 514mgFiber: 1gSugar: 76gVitamin A: 1537IUVitamin C: 3mgCalcium: 406mgIron: 0.5mg
Keyword milky way ice cream