Peanut Butter Chocolate Chip Cookies
Peanut butter cookies loaded with chocolate chips, peanut butter chips, and salted peanuts.
Ingredients
- ½ cup butter
- ⅓ heaping cup of peanut butter
- 1 cup brown sugar
- ½ cup sugar
- 1 egg
- 1 egg yolk
- 1 Tbsp vanilla extract
- 2 cups flour
- ½ tsp salt
- ½ tsp baking soda
- ½ tsp baking powder
- 1 cup chocolate chips
- 1 cup Reese's peanut butter chips
- ½ cup roasted salted peanuts
Instructions
- Melt butter and peanut butter together in a small saucepan over medium heat.
- Cool to room temperature and pour into a large mixing bowl.
- Preheat oven to 325 degrees.
- Beat in the sugars. Add the egg, yolk, and vanilla and beat for 2 minutes.
- Whisk together the dry ingredients and stir in with the chips and peanuts. Don't over-mix.
- Drop by spoonfuls onto silicone lined or lightly greased baking sheets. Bake at 325° for about 10-12 minutes.
Nutrition
Serving: 1gCalories: 148kcalCarbohydrates: 21gProtein: 2gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.1gCholesterol: 20mgSodium: 104mgPotassium: 59mgFiber: 0.4gSugar: 14gVitamin A: 111IUCalcium: 21mgIron: 1mg
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