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–+ servings
plate of salad with a cruet of honey mustard dressing

Best Honey Mustard Dressing Recipe

Kara
This sweet and tangy dressing is great on any green salad, but you can also use it as a dipping sauce for chicken and veggies.
5 from 4 votes
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Prep Time 5 minutes
Total Time 5 minutes
Course Salads
Cuisine American
Servings 8 servings (2 Tbsp each)
Calories 94 kcal

Equipment

Ingredients
  

  • ½ cup honey
  • ¼ cup dijon mustard
  • 1 clove garlic minced
  • ½ tsp salt
  • ¼ tsp ground black pepper
  • 1 Tbsp apple cider vinegar
  • 2 Tbsp mayonnaise

Instructions
 

  • In a small bowl, combine the honey, dijon mustard, garlic, salt, pepper, vinegar, and mayonnaise. Whisk until smooth.
  • Let chill for 20-30 minutes before serving to blend flavors.

Notes

This dressing will last for 2-3 weeks in the refrigerator.

Nutrition

Serving: 1gCalories: 94kcalCarbohydrates: 18gProtein: 0.5gFat: 3gSaturated Fat: 0.4gPolyunsaturated Fat: 2gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 1mgSodium: 254mgPotassium: 27mgFiber: 0.4gSugar: 18gVitamin A: 8IUVitamin C: 0.3mgCalcium: 8mgIron: 0.2mg
Keyword honey mustard dressing
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