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–+ servings
stack of m&M brownies

Brownies with M&M's

Kara
Fudgy cocoa powder brownies studded with M&M candies. So easy, and always a crowd pleaser!
5 from 3 votes
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Prep Time 15 minutes
Cook Time 35 minutes
Total Time 45 minutes
Course Dessert: Brownies and Bars
Cuisine American
Servings 24 brownies
Calories 258 kcal

Equipment

Ingredients
  

  • 1 cup salted butter melted
  • ⅔ cocoa powder
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 tsp vanilla extract
  • 1 ½ cups all purpose flour
  • ½ tsp salt
  • ½ cup semi sweet chocolate chips
  • 1 ½ cups mini M&M's divided

Instructions
 

  • Spray a 9x13" pan with cooking spray. Preheat oven to 350 degrees.
  • Melt butter in a large glass mixing bowl. Whisk in cocoa powder, sugar, eggs, and vanilla.
  • Add flour and salt and stir just until combined. Mix in the chocolate chips and 1 1/4 cups of the M&M's.
  • Spread batter into prepared pan. Sprinkle the remaining 1/4 cup of M&M's over the top of the batter.
  • Bake at 350° for 30-35 minutes, or until a toothpick comes out clean or with moist crumbs.

Notes

If you can't find mini M&M's, you can use any variety. Just keep in mind that the larger the M&M's, the more you need to add so that every bite has a candy in it!

Nutrition

Serving: 1gCalories: 258kcalCarbohydrates: 34gProtein: 3gFat: 13gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.3gCholesterol: 50mgSodium: 129mgPotassium: 43mgFiber: 1gSugar: 26gVitamin A: 307IUVitamin C: 0.1mgCalcium: 25mgIron: 1mg
Keyword M&M Brownies
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