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Diet Busting Snickers Cookies
Kara
Peanut butter cookies stuffed with a mini Snickers bar and drizzled with melted chocolate.
4.67
from
9
votes
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Prep Time
30
minutes
mins
Cook Time
12
minutes
mins
Total Time
42
minutes
mins
Course
Dessert: Cookies
Cuisine
American
Servings
30
cookies
Calories
180
kcal
Equipment
Snickers Minis - 10.48oz
Silicone Baking Mat
Ingredients
1x
2x
3x
½
cup
sugar
½
cup
brown sugar
½
cup
soft butter
½
cup
peanut butter
1
tsp
vanilla
1
egg
1 ½
c.
flour
½
tsp
baking powder
½
tsp
baking soda
¼
tsp
salt
10
oz
mini sized Snickers candy bars
(30 mini candy bars)
¼
cup
semi sweet chocolate chips
Instructions
In large bowl, cream butter, sugars, and peanut butter. Beat in vanilla and egg.
Combine dry ingredients and add to peanut butter mixture. Stir just until blended.
Shape dough around each candy bar, making sure the candy is completely covered. Place on
silpat
lined or well greased
cookie sheets
.
Bake at 350° for about 12 minutes, or till slightly golden. Cool for 2-3 minutes and remove from to cooling racks.
Melt chocolate chips at half power in the microwave. Place in a ziplock bag and snip the corner. Drizzle chocolate over the top of each cookie.
Notes
The original recipe called for creamy peanut butter, but I have also used crunchy with great results. Use whatever you have on hand.
Make sure you cover the candy completely, or when it melts it will ooze out and make a mess on your cookie sheet.
These look really pretty drizzled with melted chocolate chips, but they are also seriously delicious without it!
Nutrition
Serving:
1
g
Calories:
180
kcal
Carbohydrates:
24
g
Protein:
3
g
Fat:
8
g
Saturated Fat:
4
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
3
g
Trans Fat:
0.2
g
Cholesterol:
15
mg
Sodium:
114
mg
Potassium:
84
mg
Fiber:
1
g
Sugar:
13
g
Vitamin A:
118
IU
Vitamin C:
0.05
mg
Calcium:
22
mg
Iron:
1
mg
Keyword
peanut butter snickers cookies
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