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–+ servings
Recipe for White Chocolate Lime Scones. Bring a little hint of spring to your breakfast table!

Lime White Chocolate Scones

Kara
Tender scones with white chocolate chips and a hint of lime, drizzled with more white chocolate.
4.55 from 11 votes
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Bread- Muffins and Scones
Cuisine American
Servings 8 scones
Calories 286 kcal

Equipment

Ingredients
  

  • 1 ¾ cups all purpose flour
  • ⅓ cup sugar
  • 2 tsp baking powder
  • ½ tsp salt
  • 5 Tbsp cold butter
  • ½ cup white chocolate chips
  • ½ cup milk
  • 1-2 tsp lime zest
  • 1 Tbsp Milk for tops
  • 2 Tbsp white chocolate chips for drizzle optional

Instructions
 

  • Whisk together flour, sugar, baking powder, and salt in a large mixing bowl.
  • Cut in butter till coarse crumbs form. Stir in white chocolate chips.
  • Add milk and lime zest and mix just until moistened.
  • Pat or roll into a circle about 1" thick. Cut into eight wedges and place on lightly greased or silpat lined cookie sheets.
  • Brush with milk. Bake at 400 for 12-15 minutes. If desired, drizzle with melted white chocolate.

Notes

-If you prefer, you can sprinkle the scones with sugar after you brush them with milk. I opted not to because I knew I would be drizzling them with white chocolate.

Nutrition

Serving: 1gCalories: 286kcalCarbohydrates: 39gProtein: 4gFat: 13gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.3gCholesterol: 24mgSodium: 328mgPotassium: 101mgFiber: 1gSugar: 18gVitamin A: 252IUVitamin C: 0.1mgCalcium: 116mgIron: 1mg
Keyword lime scones
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