Go Back
–+ servings

Oreos Brownies

Kara
Made from scratch fudgy brownies loaded with Oreos and drizzled with melted white chocolate.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Dessert: Brownies and Bars
Cuisine American
Servings 12 brownies
Calories 312 kcal

Ingredients
  

  • ½ cup salted butter melted
  • ⅓ cup cocoa powder
  • 1 cup sugar
  • 2 large eggs
  • 1 tsp vanilla extract
  • ¾ cup all purpose flour
  • ¼ tsp salt
  • ½ cup semi sweet chocolate chips
  • 15 Oreos chopped (about 2 cups)

Optional topping:

  • ¼ cup white chocolate baking chips
  • ½ tsp vegetable oil or other liquid oil

Instructions
 

  • Chop the Oreo cookies; set aside. Spray an 8" square pan with non stick cooking spray. Preheat your oven to 350 degrees.
  • Melt butter in a large glass bowl in the microwave. Whisk in the cocoa powder until smooth.
  • Add the sugar, eggs, and vanilla and whisk until blended.
  • Stir in the flour and salt. Mix in the chocolate chips and about 1 1/4 cups of the chopped Oreos. (Save the other 3/4 cup for the top.)
  • Spread the brownie batter into the prepared pan. Sprinkle the 3/4 cup of cookie pieces over the top.
  • Bake at 350° for 30-35 minutes or until a toothpick inserted in the middle comes out with moist crumbs, but not batter.
  • For easiest slicing, let the brownies cool for at least an hour.
  • If desired, melt the white chocolate and the oil in a double boiler, or at 30% power in the microwave, stirring every 30 seconds. Drizzle over the brownies.

Nutrition

Serving: 1brownieCalories: 312kcalCarbohydrates: 41gProtein: 4gFat: 16gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gTrans Fat: 0.3gCholesterol: 49mgSodium: 183mgPotassium: 146mgFiber: 2gSugar: 28gVitamin A: 281IUVitamin C: 0.02mgCalcium: 26mgIron: 3mg
Keyword oreo brownies
Tried this recipe?Let us know how it was!