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Pistachio pudding and two kinds of chocolate make these St. Patrick's Day Chocolate Chip Cookies extra tasty!

St. Patrick's Day Chocolate Chip Cookies

Kara
St. Patrick’s Day Chocolate Chip Cookies – a box of pistachio pudding mix makes these cookies perfect for St. Patrick’s Day!
4.91 from 11 votes
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Dessert: Cookies
Cuisine American
Servings 42 cookies (approximately)
Calories 137 kcal

Ingredients
  

  • 1 cup salted butter softened
  • ¾ cup brown sugar
  • ¼ cup sugar
  • 3.4 oz box instant pistachio pudding (just the mix)
  • 1 tsp vanilla extract
  • Green food coloring optional
  • 2 eggs
  • 2 ¼ cups all purpose flour
  • 1 tsp baking soda
  • ½ tsp salt
  • 2 cups chocolate chips or white chips I use half and half

Instructions
 

  • Cream butter, sugars, and dry pudding mix in a large bowl. Beat in vanilla and eggs (and food coloring if desired). Stir in dry ingredients and chocolate chips.
  • Scoop onto silpat lined or lightly greased cookie sheets.
  • Bake at 350° for 9-10 minutes.

Nutrition

Serving: 1gCalories: 137kcalCarbohydrates: 18gProtein: 1gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 1gTrans Fat: 0.2gCholesterol: 19mgSodium: 126mgPotassium: 42mgFiber: 0.2gSugar: 12gVitamin A: 147IUCalcium: 13mgIron: 0.4mg
Keyword St. Patrick's Day Chocolate chip cookies
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