Chocolate Chip Pecan Caramels . . . if you love turtle candies, you have got to try this recipe for caramels. They are easy, but absolutely decadent!
When I stumbled across this Chocolate Chip Pecan Caramels recipe in one of my cookbooks, I just knew I had to try it. They looked so yummy! This was my first time making homemade caramels, and it was really quite easy.
I couldn’t find my dang candy thermometer, so I had to use the old fashioned method of dipping a small amount of caramel into a glass of cold water. They still turned out though, so if you are a beginner like me, you should have no problems. Especially if you have a functional candy thermometer.
I can’t even tell you how yummy these are. Some of the best homemade caramels I have ever tried! I love homemade caramel on its own, but add in some chocolate and nuts, and I’m in candy heaven.
Looking for more tasty candy recipes? Here’s a few more of our favorites:
Chocolate Chip Pecan Caramels Recipe
Ingredients
- 1 Tbsp butter
- 1-1/2 cups coarsely chopped pecans
- 1 cup semisweet chocolate chips
- 1 cup butter
- 2 cups brown sugar
- 1 cup corn syrup
- ¼ cup water
- 1 can 14 oz sweetened condensed milk
- 2 tsp vanilla
Instructions
- Line a 13-in. x 9-in. baking pan with foil; butter the foil with about 1 Tbsp butter. Sprinkle with pecans and chocolate chips; set aside.
- In a heavy saucepan, melt the one cup of butter over medium heat. Add brown sugar, corn syrup and water. Cook and stir until mixture comes to a boil. Stir in sweetened condensed milk. Cook, stirring constantly, to firm ball stage (248 degrees).
- Remove from heat and add vanilla. Pour into prepared pan (do not scrape saucepan).
- Cool completely before cutting.
Notes
- You’re not supposed to scrape the saucepan, because grains of sugar on the side can cause your caramels to crystallize. But I couldn’t just let all that caramel go to waste, so I scraped it into a small buttered custard cup. We ate it in like 5 seconds flat. Mmmm.
- Make sure you used sweetened condensed milk, not evaporated milk. There is a huge difference!
Nutrition
Found recipe on Pinterest & made it today. It’s very easy and flavorful!
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Yay, I’m so happy to hear that Anamika!
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These are delicious! This recipe is going on my Christmas treat list!
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Three of my favorite things- chocolate, pecans and caramel! This would be perfect for holiday neighbor gifts.
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Oh wow!! These look perfect for my sweet tooth! Will make for the holidays!
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These look amazing! Chocolate, pecans and caramel and you are speaking my love language. haha. 🙂
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These look so tasty! I LOVE anything with pecans!!
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why sweetened condensed milk?
when there is brown sugar already in this candy recipe. Please e-mail me a response to the address I provided below.
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