Easy Peanut Butter Fudge
- 1/2 cup butter
- 2 cups brown sugar
- 1/2 cup milk
- 1 cup peanut butter
- 1 tsp vanilla
- 2 1/4 cups powdered sugar
- 1/3 cup finely chopped salted peanuts (optional)
Prepare an 8" pan by lining with foil and coating with butter. Set aside.
Melt butter in a heavy saucepan. Add brown sugar and milk. Bring to a boil and boil for exactly 2 minutes, stirring constantly. Remove from heat and add peanut butter and vanilla.
Measure powdered sugar into a large bowl and pour hot mixture over the top. Beat till smooth. Stir in chopped peanuts if desired.
Pour mixture into prepared pan. Chill till set. Cut into small squares.
(original photo -post updated 2/2018)
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