Apple Banana Muffins- These muffins are loaded with kid friendly fruit, and sprinkled with cinnamon sugar to make them extra special. So tasty served warm! Whisk together dry ingredients in large bowl. In a smaller bowl, blend butter, sugars, eggs, vanilla, and milk. Add to dry ingredients with bananas and apples. Stir just to moisten. Spoon into greased muffin tins. Sprinkle tops with cinnamon sugar if desired. Bake at 350° for about 15 minutes. --Stephanie used chopped apples and saute'd them in butter and cinnamon. My family prefers grated apples, so I omitted that step.
I found the recipe for these yummy muffins at Stephanie’s Kitchen. Like me, she has a fetish for warm muffins. Mmmm! These babies were a huge hit with my family. I made a few simple changes to save a little time and fit the ingredients I had on hand.
These muffins are tasty on their own, but with the cinnamon sugar topping, kids can’t resist them!
Apple Banana Muffins
Ingredients
Instructions
Notes
Apple Banana Muffins
December 2, 2008 by 5 Comments
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Yield: 2 dozen
Banana muffins filled with grated apples and sprinkled with cinnamon sugar.
Prep Time
15 minutes
Cook Time
15 minutes
Total Time
30 minutes
Simple and sweet! thank you for the recipe
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These are really good. I’ve made them a few times for my kids and they always love them. The Cinnamon sugar is a nice touch.