Here is the first of several 4th of July recipes that I will be posting this week. I have so much fun cooking for holidays. There are so many yummy recipes out there that the hardest part for me is decided which ones to try. 😉
Swedish Pancakes with Strawberries and Blueberry Sauce
1/2 cup sugar
2 Tbsp cornstarch
1/2 cup water
1/4 cup frozen orange juice concentrate
2 cups blueberries
Stir together sugar and cornstarch in a saucepan. Stir in water till smooth. Add orange juice and blueberries. Bring to a boil. Boil for 2 minutes, stirring constantly, till sauce thickens. Use as a topping for pancakes, waffles, cheesecake, or ice cream.