Bacon Wrapped Bread Bites . . . with just three ingredients, you can whip up these tasty appetizers in no time. A crowd pleasing recipe!
I don’t know what it is about bacon, but I’ve learned that any time I add it to a recipe, it will be an instant success. It just seems to be a magical ingredient that makes everything taste yummy! These bacon wrapped bread bites are guaranteed to win you rave reviews. They are seriously addicting.
If you are looking for an appetizer that can be whipped up in minutes and that is sure to win you rave reviews, you are in luck! Everyone loves these bacon appetizers, and they are so easy to make.
I did learn a few tricks along the way. The first one is to make sure you use thin sliced bacon. The thickly sliced bacon is harder to wrap around the cubes because it doesn’t stretch at all. The second one is to make sure your cream cheese is softened, or it is really hard to spread on the bread.
I got this recipe for bacon wrapped bread bites from a friend years ago, and I’m kicking myself for not making them sooner. They were a hit with everyone who tried them. I’ve made them with regular cream cheese and chive and onion cream cheese. Both varieties are delicious!
You can prepare the bread cubes, wrap them with bacon, and store them in the fridge in a covered container for a couple of days. When you are ready to serve them, just pop them on a cooling rack inside a cookie sheet and bake them.
Just a warning — if you are serving a large crowd, you might want to double the batch. People just can’t seem to stop eating them!
If you love bacon, here are a few recipes you should check out:
Bacon Wrapped Bread Appetizers
Serving Size: 1
Amount Per Serving: Calories: 69Total Fat: 3gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 8mgSodium: 110mgCarbohydrates: 8gFiber: 0gSugar: 1gProtein: 2g
See all my APPETIZER RECIPES.