Looking for a decadent brunch recipe? These Toffee Chocolate Chip Scones are sinfully delicious. Loaded with heath bits and chocolate chips, and drizzled with melted chocolate, every bite is pure bliss!
Today is Chocolate Chip Day. I don’t know who came up with the idea, but I’m all for having an excuse to eat chocolate!
I thought about sharing a recipe for Chocolate Chip Cookies, but decided to go with a more “off the beaten path” recipe. Toffee Chocolate Chip Scones.
I originally saw the idea over at Your Homebased Mom. I didn’t have enough cream to make her recipe, so I adapted and added the chocolate chips and toffee to one of my favorite scone recipes.
Huge success! These are the most decadent scones that I have ever tasted. They are loaded with chocolate chips and toffee, which happen to be two of my favorite things. And they are tender and buttery and practically melt in your mouth.
So go ahead, indulge. Make some Toffee Chocolate Chip Scones. It’s not every day that you have an excuse to eat chocolate chips. 😉
Hope you all have a very happy Chocolate Chip Day!! 🙂
Toffee Chocolate Chip Scones
Serving Size: 1
Amount Per Serving: Calories: 613Total Fat: 35gSaturated Fat: 20gTrans Fat: 1gUnsaturated Fat: 13gCholesterol: 61mgSodium: 552mgCarbohydrates: 73gFiber: 2gSugar: 32gProtein: 6g
See all my MUFFIN AND SCONE RECIPES.