Almond Toffee Bars– Buttery shortbread crust with an ooey gooey toffee center, topped with crunchy almonds. Seriously addicting!
Other yummy bar recipes you might enjoy:
Almond Toffee Bars
- 1 1/2 cups flour
- 1/2 cup powdered sugar
- 2/3 cup butter
- Cut butter into flour and powdered sugar till well mixed. Press into a greased 9x13" pan. Bake at 325° for 18 minutes.
- Beat together the milk, egg, and extract till smooth. Stir in the toffee bits and almonds.
- Pour over hot crust and bake an additional 23-25 minutes or till crust is lightly browned and topping is bubbly.
- Let cool before slicing.
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Amount Per Serving: Calories: 157Total Fat: 10gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 5gCholesterol: 26mgSodium: 69mgCarbohydrates: 15gNet Carbohydrates: 0gFiber: 1gSugar: 7gSugar Alcohols: 0gProtein: 2g
Looking for a quick dessert that’s a little out of the ordinary? Take these toffee almond bars to any party or potluck and watch them disappear!