• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Creations by Kara

  • RECIPE INDEX
    • Appetizers and Snacks
    • All Bread Recipes
      • Bread- Muffins and Scones
      • Bread: Quick Breads
      • Bread: Yeast Bread
    • Breakfast
    • Crock Pot
    • All Dessert Recipes
      • Dessert: Brownies and Bars
      • Dessert: Cakes and Cupcakes
      • Dessert: Candy
      • Dessert: Cheesecake
      • Dessert: Cookies
      • Dessert: Frozen
      • Dessert: Misc.
      • Dessert: Pies and Crisps
    • Drinks
    • All Holiday Recipes
      • Christmas Recipes
      • Easter Recipes
      • Halloween Recipes
      • St. Patrick’s Day Recipes
      • Valentine’s Day Recipes
      • 4th of July Recipes
    • Instant Pot Recipes
    • All Main Dish Recipes
      • Main Dish- Beef
      • Main Dish: Chicken
      • Main Dish: Fish
      • Main Dish: Pork
      • Main Dish: Vegetarian
    • Restaurant Recipes
    • Salads
    • Side Dishes
    • Soups
    • Non-Food
  • TUTORIALS
    • Craft Tutorials
    • DIY Project Tutorials
    • Holiday Tutorials
    • Home Decor Ideas
    • Sewing Tutorials
  • FREEBIES
    • Free Patterns
    • Printable Gifts
    • Holiday Printables
    • LDS Printables
    • Printable Home Decor
  • HOLIDAYS
    • 4th of July
    • Christmas
    • Easter
    • Halloween
    • St. Patrick’s Day
    • Thanksgiving
    • Valentine’s Day
  • TIPS & TRICKS
  • Navigation Menu: Social Icons

This post may contain affiliate links, which gives me a small percentage of the sale, at no cost to you.
Home » Recipe Index » Breakfast » Gluten Free Breakfast Pizza

Gluten Free Breakfast Pizza

December 16, 2015 by Kara Cook 4 Comments

  • Share
  • Tweet

 

Even if you don’t have a gluten intolerance, you will love this Gluten Free Breakfast Pizza! It is hearty and delicious!
This gluten free breakfast pizza uses hash browns for a crust. A delicious twist on traditional breakfast pizza, even if you can have wheat! While searching through one of my old cookbooks, I found a recipe for breakfast pizza that started with a hash brown crust.  I was intrigued, and knew I had to give it a try. Guys, this stuff is delicious! You can brown the sausage and bake the crust ahead of time, making it really easy to throw together in the morning.
Even people not on a gluten free diet love this Gluten Free Breakfast Pizza. My kids gobbled it right up!

We don’t even have anyone in the family on a gluten free diet, but I will be making this breakfast pizza often. It is similar to the breakfast hash that my family adores, but in pizza form. We all loved it!

Yield: 8 servings

Gluten Free Breakfast Pizza

This gluten free breakfast pizza uses hash browns for a crust. A delicious twist on traditional breakfast pizza, even if you can have wheat!

Gluten free breakfast pizza with a hashbrown crust. So tasty!

Prep Time 20 minutes
Total Time 20 minutes

Ingredients

Crust:

  • 3 cups frozen shredded hashbrowns, thawed
  • 1 egg
  • 1/2 tsp salt
  • 1/4 tsp pepper

Topping:

  • 1/2 pound pork sausage
  • 4 eggs
  • 1/4 cup sliced green onions
  • 1/4 cup diced red or green pepper
  • 1 1/2 cups grated cheddar cheese

Instructions

  1. For crust: Beat the egg, then add the hash browns, salt, and pepper. Press very firmly into the bottom and up the sides of a well greased 10" tart pan.
  2. Bake at 425° for 20 minutes, or till starting to brown.
  3. Meanwhile, brown the sausage in a skillet. Drain and set aside. Beat the eggs and cook in a small amount of oil in a skillet. Set aside.
  4. Remove the crust from the oven and sprinkle the scrambled eggs and browned sausage over the top. Add half of the green onions and peppers. Sprinkle the cheese over the top.
  5. Return to the oven and bake for 10 more minutes, or till cheese is melted. Garnish with remaining onions and peppers.

Nutrition Information:

Yield:

8

Serving Size:

1

Amount Per Serving: Calories: 460Total Fat: 32gSaturated Fat: 10gTrans Fat: 0gUnsaturated Fat: 20gCholesterol: 162mgSodium: 1041mgCarbohydrates: 27gFiber: 3gSugar: 2gProtein: 16g
© Kara
Cuisine: American / Category: Breakfast

 

Filed Under: Breakfast, Recipe Index Tagged With: eggs, gluten free, hash browns, sausage

Previous Post: « Free Christmas Carol Game
Next Post: Christmas Brunch Recipes »

Reader Interactions

Comments

  1. Annette

    December 17, 2015 at 8:30 am

    This breakfast look delicious! Thank you for sharing it!

    Reply
  2. Vanessa Barker

    December 16, 2015 at 9:04 am

    What a great idea for breakfast. My whole family would love it.

    Reply
  3. Shonee

    December 16, 2015 at 8:06 am

    I love this! I never thought to have a breakfast pizza. Totally giving this one a try. Thanks for sharing!
    -Shonee

    Reply
    • Kara

      December 18, 2015 at 9:03 am

      It’s the first time we’ve had breakfast pizza. It definitely won’t be the last though!

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

Hi. I’m Kara, and I love to create! I share recipes, DIY tutorials, craft projects, and thrifty home decor. I hope that I can inspire you to create something! Read More…

Categories

Footer

PRIVACY POLICY | ABOUT ME | DISCLOSURE

Copyright © 2021 Creations by Kara on the Foodie Pro Theme