7 responses

  1. Carolyn
    July 19, 2018

    First time making popcorn like this, it’s for a bridal shower, I will be putting them into separate take home baggies. Do you recommend making this day of? or can I do it the night before? does it last, or does it get soggy? Thank you 🙂

    Reply

  2. TracyV
    January 29, 2016

    Thanks for your quick reply! We stove topped as well & WOW delicious. We all couldn’t get enough of this popcorn. Awesome job – thanks for the amazing recipe!!!

    Reply

  3. Tracy V
    January 27, 2016

    Curious if you just air popped popcorn???

    Reply

    • Kara
      January 28, 2016

      I’ve made it twice. Once with air popped popcorn, and once with popcorn I popped on the stove. I prefer the stove popped version a little better because it’s more crunchy, but the air popped is still delicious!

      Reply

  4. Rachel @ The Stay At Home Chef
    January 19, 2016

    This is the kind of popcorn I don’t even bother sharing. I already know I’m going to eat it all myself.

    Reply

  5. Ashlee
    January 19, 2016

    Mmmmmm peanut butter and popcorn, doesn’t get much better! it looks great with less coating too!

    Reply

  6. aimee @ like mother like daughter
    January 19, 2016

    This popcorn was so good and I bet its even better crunchy! I can’t wait to make it at home!

    Reply

4.67 from 3 votes (3 ratings without comment)

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