20 responses

  1. Ginny
    April 23, 2025

    I have the oven ready lasagna noodles so do I have to add the water ?
    Thank you 😊

    Reply

    • Kara Cook
      May 19, 2025

      I’ve never used the oven ready noodles, so I’m not sure, but my guess would be that you do still have to add the water. Let me know how it works out!

      Reply

  2. Melissa Rifkin
    August 24, 2023

    I made it and it was extremely watery. What did I do wrong?

    Reply

    • Kara Cook
      August 28, 2023

      I’m not sure, mine has never turned out watery. So sorry. Did you use regular lasagna noodles? They now sell “oven ready” noodles that don’t need to be boiled, but this recipe just calls for regular noodles. That’s the only reason I can think of.

      Reply

  3. carolyn l trottier-mize
    September 22, 2021

    for years i made the white lasagna from the princess cruise lines…but at 83. i was looking for easy, already tried recipe for lasagna, but w/o having to go for no boil noodles, and avoiding cooking regular..am heading for kitchen now..thanks!!

    Reply

  4. Erica
    March 8, 2021

    This recipe is amazing! I’ve made several times, but now that my son is away at college this year we always have so much leftover. I split the recipe into to smaller pans (same amount all ingredients, just a few extra noodles used) and froze them. Followed cooking instructions (thawed in fridge 24 hr) and was still perfect! Thank you for this recipe!

    Reply

    • Kara Cook
      March 20, 2021

      I love the idea of freezing smaller pans. Good to know that it worked out so well, thanks for sharing the tip!!

      Reply

  5. Linnea
    November 3, 2020

    Turned out great! Really good flavor and the noodles cooked perfectly. Easy assembly and not much mess in the kitchen either. We had fun making (and eating) it!!!

    Reply

    • Kara Cook
      November 12, 2020

      So glad you enjoyed it Linnea! I’m all about finding ways to make less mess to clean up! 🙂

      Reply

  6. Kim Bates
    August 16, 2020

    I am making this for the third time- great recipe- it is now my go-to lasagna recipe!

    Reply

    • Kara Cook
      August 18, 2020

      So happy to hear it Kim! It really is a time saver, so it’s the recipe I use most of the time as well. 🙂

      Reply

  7. Bud Brooks
    May 3, 2020

    Read step 2 please. Easy to make and delicious! Love the fact you don’t need to cook the noodles.

    Reply

  8. Danny Vanschoiack
    February 26, 2020

    Made this lasagna and it was delicious and very easy to make. I recommend it.

    Reply

    • Kara Cook
      May 5, 2020

      So glad you enjoyed it Danny! I appreciate you taking the time to stop by and leave a comment. 🙂

      Reply

  9. Katerina
    January 31, 2020

    This lasagna looks incredibly delicious!! My family would love it!

    Reply

  10. Matt Taylor
    January 31, 2020

    I love lasagna! This recipe looks super easy to make. Thanks!

    Reply

  11. Erin
    January 31, 2020

    So easy to make. Lasagna is always a hit at our house, and I like the twist with cottage cheese.

    Reply

  12. Laurieann
    December 26, 2019

    You never say what temperature to preheat oven.

    Reply

    • Kara Cook
      May 5, 2020

      You preheat the oven to 375 degrees.

      Reply

    • Janet
      May 27, 2020

      You always preheat your oven to the temp you are going to cook at.

      Reply

Leave a Reply

Your email address will not be published. Required fields are marked *

Back to top
mobile desktop