11 responses

  1. Danielle
    December 6, 2019

    Do these freeze well?

    Reply

    • Kara Cook
      December 10, 2019

      Yes, they do freeze well. Because of the caramel inside, I think it’s best to let them thaw at room temperature instead of the microwave. The caramel heats faster than the cookie, and I’ve burned my tongue before using the microwave. Not fun!

      Reply

  2. Michelle@Alittletipsy
    January 30, 2011

    Thank you my darlin. I had a couple of these from Tatertots and Jello’s cookie exchange and they were so nummy! Now I can have more. Yahoo!

    Reply

  3. Wendy
    January 26, 2011

    These look DELICIOUS!!!

    Reply

  4. April
    January 24, 2011

    Oh mygosh, I love rolos-these look amazing!

    Reply

    • Kara
      January 25, 2011

      If you love rolos, you have got to try these! 🙂

      Reply

  5. Kimmy
    January 24, 2011

    These look SO yummy!!! Thanks for the recipe I really want to try this!

    Reply

  6. Cindy
    January 24, 2011

    As the lucky recipient of these yummy cookies, I can testify they are worth making! My family fought over the last two cookies, so I had to cut them into fourths! Thanks Kara!

    Reply

    • Kara
      January 24, 2011

      We had to do the same thing at our house. Ha ha!

      Reply

  7. Cheryl
    January 24, 2011

    Now I’ve got that song…you can roll a rolo to your pal…in my mind.

    Looks delish.

    Reply

    • Kara
      January 24, 2011

      I actually think of that song every time I make them. LOL!

      Reply

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