• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Creations by Kara

  • RECIPE INDEX
    • Appetizers and Snacks
    • All Bread Recipes
      • Bread- Muffins and Scones
      • Bread: Quick Breads
      • Bread: Yeast Bread
    • Breakfast
    • Crock Pot
    • All Dessert Recipes
      • Dessert: Brownies and Bars
      • Dessert: Cakes and Cupcakes
      • Dessert: Candy
      • Dessert: Cheesecake
      • Dessert: Cookies
      • Dessert: Frozen
      • Dessert: Misc.
      • Dessert: Pies and Crisps
    • Drinks
    • All Holiday Recipes
      • Christmas Recipes
      • Easter Recipes
      • Halloween Recipes
      • St. Patrick’s Day Recipes
      • Valentine’s Day Recipes
      • 4th of July Recipes
    • Instant Pot Recipes
    • All Main Dish Recipes
      • Main Dish- Beef
      • Main Dish: Chicken
      • Main Dish: Fish
      • Main Dish: Pork
      • Main Dish: Vegetarian
    • Restaurant Recipes
    • Salads
    • Side Dishes
    • Soups
    • Non-Food
  • TUTORIALS
    • Craft Tutorials
    • DIY Project Tutorials
    • Holiday Tutorials
    • Home Decor Ideas
    • Sewing Tutorials
  • FREEBIES
    • Free Patterns
    • Printable Gifts
    • Holiday Printables
    • LDS Printables
    • Printable Home Decor
  • HOLIDAYS
    • 4th of July
    • Christmas
    • Easter
    • Halloween
    • St. Patrick’s Day
    • Thanksgiving
    • Valentine’s Day
  • TIPS & TRICKS
  • Navigation Menu: Social Icons

This post may contain affiliate links, which gives me a small percentage of the sale, at no cost to you.
Home » Recipe Index » Bacon Breakfast Casserole

Bacon Breakfast Casserole

September 1, 2018 by Kara Cook 12 Comments

  • Share
  • Tweet
breakfast casserole with bacon
Recipe for bacon breakfast casserole collage

Bacon Breakfast Casserole that’s loaded with hash browns, eggs, and bacon, then topped with cheese and more bacon. A hearty breakfast or brunch recipe.

My family loves hot breakfasts like Sausage Quiche, Biscuits and Gravy, and Breakfast Pizza.

bacon breakfast casserole with cheeseBacon and egg casserole is a hearty dish that will satisfy even the hungriest of eaters. And when you have a house full of teenage boys, that is a tall order!

It’s loaded with tasty ingredients, but of course the bacon is what makes it extra yummy. You can’t go wrong with bacon for breakfast. Heck, you can’t go wrong with bacon any time of day, can you?

breakfast casserole with bacon

How To Make Bacon Breakfast Casserole

  1. First you spread hash browns, bacon, and cheese into a 9×13″ pan.
  2. Next you whip up a simple biscuit mix. If you prefer, you can just substitute a heaping 1 1/2 cups of Bisquick for the flour, baking powder, salt, and butter.
  3. Mix together eggs, milk, and your biscuit mix and pour over the top of the hash browns in the pan.
  4. Bake at 350° for about 40 minutes, then top with even more cheese and bacon. Yum! I like to garnish mine with green onions, but that step is totally optional.

how to make bacon breakfast casserole

Can I make bacon breakfast casserole the night before?

-You can prep it the night before by layering the hash browns, bacon and cheese in the pan. Mix up your biscuit mix and store it in a ziplock bag in the refrigerator. You can even beat the eggs, milk, salt and pepper together and store them in a bowl in the refrigerator.

-In the morning, combine the biscuit mix with the egg mixture and pour over the hash browns in the pan. Bake as directed. So easy!

Christmas bacon breakfast casserole

Bacon Breakfast Casserole is of course perfect for breakfast or brunch, but don’t be afraid to serve it any time of day. My family loves it when I serve breakfast foods for dinner!

I like to serve it with fresh fruit and a tall glass of milk, but it would also be great with a smoothie. I hope you’ll give it a try!

 

It’s Bacon Day! What? An entire day set aside to eat bacon? Yep, you got it. You can eat bacon for every meal today, it’s the perfect excuse. I’ve teamed up with my fellow Celebration Food Holiday Bloggers to bring you enough bacon recipes to last not just today, but all week long.

Enjoy!

23 delicious bacon recipes collage

 

Brand New Bacon Recipes:

  • Bacon Wrapped Scallops from Savory Experiments
  • Bacon Wrapped Water Chestnuts from Simply Stacie
  • Maple-Bourbon Sticky Buns with Bacon from Crumb
  • Instant Pot Bacon Cheddar Egg Casserole from 365 Days of Slow Cooking
  • Bacon Mac & Cheese from The Baker Upstairs
  • Bacon Egg Salad Sandwiches from Real Mom Kitchen
  • Bacon Breakfast Casserole from Creations by Kara (that’s me!)
  • Bacon and Spinach Egg Muffins from My Mommy Style

More of my favorite bacon recipes:

  • Bacon Cheese Biscuits
  • Bacon Wrapped Bread Bites
  • Bacon Cheese Rolls
  • Bacon Cheeseburger Pie
  • Creamy Chicken Soup
  • Slow Cooker Cheesy Bacon Dip
  • Ranch Bacon Cheese Ball Bites

Bacon recipes from other bloggers:

  • Bacon Cheeseburger Roll Ups from Farm Wife Cooks
  • Bacon Jalapeno Cheese Bombs from Real Housemoms
  • Bacon Ranch Chicken Sliders from Our Best Bites

BREAKFAST CASSEROLE WITH BACON

Yield: 12 servings

Bacon Breakfast Casserole

Bacon Breakfast Casserole

Breakfast casserole loaded with hash browns, bacon, eggs, and cheese.

Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes

Ingredients

  • 1 pound bacon, cooked and crumbled, divided
  • 1 1/2 cups all purpose flour
  • 1 Tbsp baking powder
  • 1/2 tsp salt
  • 2 Tbsp soft butter
  • 6 eggs
  • 2 cups milk
  • 1/4 tsp salt
  • 1/8 tsp pepper
  • 2 1/2 cups cheese, divided
  • 4 cups cubed hash browns

Instructions

  1. Spread hashbrowns evenly in a greased 9x13" pan. Set aside.
  2. Cook bacon till crumbly and drain. Sprinkle half of the bacon and half of the cheese over the hashbrowns.
  3. Cut butter into dry ingredients in a small bowl, set aside.
  4. In a large bowl, whisk together the eggs, milk, salt and pepper. Whisk in the dry ingredients and pour over the hashbrown mixture.
  5. Bake at 350° for 35-40 minutes or till eggs are set. Sprinkle the remaining cheddar cheese and bacon over the top. Bake for an additional 5 minutes or till cheese is melted.

Recommended Products

As an Amazon Associate and member of other affiliate programs, I earn a small amount from your purchase, no cost to you.

  •  Set of 3 Stainless Steel Whisks with Silicone Handles 
     Set of 3 Stainless Steel Whisks with Silicone Handles 
  • Ikea Grater with Container, Blue
    Ikea Grater with Container, Blue

Nutrition Information:

Yield:

12

Serving Size:

1

Amount Per Serving: Calories: 617Total Fat: 40gSaturated Fat: 14gTrans Fat: 0gUnsaturated Fat: 23gCholesterol: 164mgSodium: 1571mgCarbohydrates: 38gFiber: 2gSugar: 1gProtein: 27g
© Kara
Cuisine: American / Category: Breakfast

Filed Under: Breakfast, Recipe Index Tagged With: bacon, cheddar cheese, eggs, potatoes

Previous Post: « Chocolate Chip Zucchini Bread
Next Post: Cinnamon Swirl Apple Bread Recipe »

Reader Interactions

Comments

  1. Aimee Shugarman

    November 1, 2018 at 1:18 pm

    Breakfast casseroles are perfect this time of year. Often we make this one for dinner 🙂

    Reply
    • Kara Cook

      November 9, 2018 at 12:08 pm

      Oh yes, my kids practically get giddy when we have breakfast for dinner. haha

      Reply
  2. Jennifer Lehner

    November 1, 2018 at 1:15 pm

    I’m going to be making this for the weekend! Looks so good!

    Reply
  3. Cheryl

    November 1, 2018 at 12:28 pm

    What a great idea for brunch! You can never go wrong with bacon and eggs!

    Reply
  4. Allyson Zea

    November 1, 2018 at 11:42 am

    This casserole looks so perfect for brunch! I would love to make this for Christmas morning!

    Reply
  5. Carolyn

    November 1, 2018 at 10:48 am

    You basically said the magic words. Bacon and breakfast!

    Reply
  6. Heather Luckhurst

    September 12, 2018 at 6:43 pm

    My boys will love this – looks so delicious!

    Reply
    • Kara Cook

      September 12, 2018 at 9:05 pm

      It is a perfect recipe for bacon loving boys!

      Reply
  7. Amy Huntley

    September 11, 2018 at 9:26 pm

    So good and so filling!

    Reply
    • Kara Cook

      September 12, 2018 at 9:09 pm

      Thanks Amy! It is a perfect hearty breakfast, that’s for sure.

      Reply
  8. Becca

    September 11, 2018 at 6:03 pm

    So, so, soooo yummy!!

    Reply
    • Kara Cook

      September 12, 2018 at 9:09 pm

      Thanks so much Becca, glad you liked it!

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

Hi. I’m Kara, and I love to create! I share recipes, DIY tutorials, craft projects, and thrifty home decor. I hope that I can inspire you to create something! Read More…

Categories

Footer

PRIVACY POLICY | ABOUT ME | DISCLOSURE

Copyright © 2021 Creations by Kara on the Foodie Pro Theme